Cambodia Socio-Economic Survey 1997
Cambodia, 1997
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Reference ID
KHM-NIS-CSES-1997-v1
Producer(s)
National Institute of Statistics
Collections
Metadata
Created on
Jan 07, 2021
Last modified
Jan 08, 2021
Page views
238708
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- Data files
- C02_Person2
- C01_Person1
- C03_head
- C04_education
- C05_EcomicActivity1
- C06_EcomicActivity2
- C07_EcomicActivity3
- C08_Health
- C09_HousingEnvirnment
- C10_HouseholdFood
- C11_HouseholdNFood
- C12_Household1
- C13_Household2AssetLiability
- C14_Household3AnimalFishLoan
- C15_Household4LoanDetail
- C16_Household5Fertility
- C17_Household6Child24Months
- S01_CurrentSchoolAttendance
- S02_SchoolingCosts
- S03_DistanceToSchool
- S04_Health1
- S05_Health2
- S06_Health3Hospital
- S07_Health4HospitalDetail
- V01_Demography
- V02_EconomyInfrastructure
- V03_Education1
- V04_Education2
- V05_Education3
- V06_Education4
- V07_Education6
- V08_Education7
- V09_Education8
- V10_Health
- V11_FoodPrices
- V12_NFoodPrices
- V13_MedicinePrices
- V14_DailyWagesRates
- V15_NaturalDisasters
Item ID (p9q83id)
Data file: V11_FoodPrices
Overview
Valid:
7649
Invalid:
0
Minimum:
1
Maximum:
36
Mean:
20.055
Standard deviation:
10.614
Type:
Discrete
Decimal:
0
Width:
33
Range:
1 - 36
Format:
Numeric
Questions and instructions
Categories
| Value | Category | Cases | |
|---|---|---|---|
| 1 | Ordinary paddy(kg) | 176 |
2.3%
|
| 2 | Rice(kg) | 246 |
3.2%
|
| 3 | Broken rice(kg) | 273 |
3.6%
|
| 4 | Whole grain maize(kg) | 56 |
0.7%
|
| 5 | Rice cakes medium(1 cake) | 111 |
1.5%
|
| 6 | Fermented rice noodles(100 gms) | 236 |
3.1%
|
| 7 | White rice/clear noodles(100 gms) | 150 |
2%
|
| 8 | Phnum Pan(loaf) | 109 |
1.4%
|
| 9 | Pork without fat(kg) | 240 |
3.1%
|
| 10 | Fresh Beef(kg) | 235 |
3.1%
|
| 11 | Fresh Chicken(kg) | 214 |
2.8%
|
| 12 | Fresh Duck(kg) | 153 |
2%
|
| 13 | Sea fish small(kg) | 69 |
0.9%
|
| 14 | Fresh water Mud fish(kg) | 239 |
3.1%
|
| 15 | Chicken egg(piece) | 293 |
3.8%
|
| 16 | Duck egg(piece) | 343 |
4.5%
|
| 17 | Peanuts(kg) | 203 |
2.7%
|
| 18 | Mung bean(kg) | 183 |
2.4%
|
| 19 | Soy bean(kg) | 67 |
0.9%
|
| 20 | Mung bean sprouts(100 gms) | 166 |
2.2%
|
| 21 | Trakun(Bundle) | 273 |
3.6%
|
| 22 | Potatoes(kg) | 60 |
0.8%
|
| 23 | Sweet potatoes(kg) | 136 |
1.8%
|
| 24 | Onions(kg) | 110 |
1.4%
|
| 25 | Banana(kg) | 281 |
3.7%
|
| 26 | Papaya(1 unit) | 181 |
2.4%
|
| 27 | Salt(kg) | 360 |
4.7%
|
| 28 | Fish sauce(liter) | 308 |
4%
|
| 29 | Glutamate/MSG(kg) | 285 |
3.7%
|
| 30 | Sugar (Refined)(kg) | 343 |
4.5%
|
| 31 | Sweetened condensed milk(tin/can) | 297 |
3.9%
|
| 32 | Alcohol(bottle) | 110 |
1.4%
|
| 33 | Rice wine(bottle) | 282 |
3.7%
|
| 34 | Beer bottle(bottle) | 239 |
3.1%
|
| 35 | Cigarettes(pkt.20) | 370 |
4.8%
|
| 36 | Pipe tobacco(100gms) | 252 |
3.3%
|
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.